Shinjou Koregusu Extra Hot 150g


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Description

An intensely spicy Okinawan chili sauce made by soaking locally grown shima togarashi peppers in awamori
This farmer crafted Koregusu is made in Okinawa using traditional methods delivering bold heat that enhances soba champuru stir fries and more
Perfect for spice lovers who want authentic island flavor in every drop

  • Made in Okinawa with locally grown island chili

  • Infused with awamori for sharp clean heat

  • Farmer made using traditional Okinawan techniques

  • Ideal for Okinawa soba grilled meats and stir fry

  • 150g glass bottle approximately 5.29 oz

  • Made in Japan

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