Description
Description
Made from domestically sourced rice, this sliced mochi is convenient for baking with its neat slits, allowing for easy breaking by hand.
How to eat
- Bake in a toaster oven until the surface of the mochi begins to brown (approximately 3-4 minutes for a 1000W toaster oven).
- Without opening the toaster oven door, switch it off and let it sit for about 2 minutes. The mochi will cook evenly throughout.
- Cooking time may vary depending on the model of the toaster oven, so adjust the heating time accordingly.
Details
- Ingredients: Rice (100% domestically sourced)
- Contents: 400g
- Expiration Date: 24 months from manufacturing date
- Storage: Avoid direct sunlight and store in a cool, dry place.
- Made in Japan
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