Description
A flavorful Okinawan chili garlic oil made with locally grown shima togarashi and aromatic garlic
This punchy condiment delivers a rich spicy umami flavor that pairs perfectly with ramen fried rice gyoza and more
The name Akisamiyo comes from the Okinawan dialect expressing surprise just like the flavor’s bold kick
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Infused with Okinawan chili peppers and crispy garlic bits
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Adds heat aroma and umami to a wide range of dishes
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Great for ramen stir fries dumplings or Okinawan cuisine
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Medium heat with deep roasted flavor
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110g glass jar
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Made in Japan
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