Description:
A beloved Japanese seaweed paste made with nori, soy sauce, and seafood extract. This rich and savory condiment is perfect for topping rice, mixing into noodles, or adding flavor to your favorite dishes. Now in a generous value-sized jar for daily use.
• Classic Japanese seaweed tsukudani
• Rich umami flavor from bonito and scallop extract
• Smooth, spreadable texture
• Ideal for rice, tofu, or seasoning
• Made in Japan
Contents:
390g
Ingredients:
Full ingredient list not provided; based on standard version
Seaweed, soy sauce (contains wheat, soybeans), sugar, glucose-fructose syrup, seafood extract (bonito, scallop), agar, seasoning (amino acids), stabilizer, caramel color
Allergens:
Wheat, soybeans
Instructions:
Spoon onto warm rice, stir into porridge or noodles, or use as a flavorful spread or dip.
Precautions:
Store in a cool, dry place. Refrigerate after opening and use clean utensils.
