KYO-MUSUBI Soybean Jam 140g – No Additives

Description:
KYO-MUSUBI Soybean Jam is a unique, unexpectedly delicious vegetable jam, crafted from crushed roasted soybeans and a special milk jam blend. With a nutty flavor reminiscent of kinako and peanut butter, this jam delivers a balance of nostalgia and novelty. Made with Kyoto-grown ingredients and no pectin or additives, it pairs perfectly with bread, yogurt, pancakes, and more.

Key Features:

• Nutty soybean jam with a smooth, rich texture
• Made with Kyoto-grown ingredients, no additives or pectin
• Handcrafted for consistent quality
• Perfect for bread, yogurt, and desserts

Specifications:

• Net Weight: 140g
• Made in Japan