Ippudo Tonkotsu Ramen White Maru & Red Maru 4-Serving Set

Description
Experience the authentic taste of Ippudo's renowned tonkotsu ramen at home with this 4-serving set, featuring both the classic White Maru and the spicy Red Maru varieties. Each set includes premium dried noodles, rich tonkotsu soup base, and a special spicy miso blend for Red Maru, allowing you to recreate the restaurant's signature flavors in your own kitchen.

Contents

• 4 servings of dried noodles
• 2 packets of White Maru soup base
• 2 packets of Red Maru soup base
• 2 packets of special spicy miso blend (for Red Maru)

Made in Japan

Cooking Instructions

Ingredients per Serving:

• 1 serving of dried noodles
• 1 packet of soup base (White Maru or Red Maru)
• 1 packet of special spicy miso blend (for Red Maru)
• 450 ml of water

Optional Toppings:

• Sliced pork (chashu)
• Green onions
• Kikurage mushrooms
• Boiled egg
• Nori seaweed

Instructions:

1. Boil Water:
   Pour 450 ml of water into a pot and bring it to a rolling boil.

2. Cook Noodles:
   Add the dried noodles to the boiling water. Cook for approximately 3 minutes, stirring occasionally to prevent sticking.

3. Prepare Soup:
   While the noodles are cooking, empty the soup base packet into a serving bowl. For Red Maru, also add the special spicy miso blend to the bowl.

4. Combine:
   Once the noodles are cooked, pour the hot cooking water into the bowl with the soup base (and spicy miso blend for Red Maru). Stir well to ensure the base is fully dissolved.

5. Add Noodles:
   Drain the noodles and transfer them to the prepared soup.

6. Serve:
   Enhance your ramen by adding optional toppings such as sliced pork, green onions, kikurage mushrooms, boiled egg, or nori seaweed. Serve immediately and enjoy.