Description
A classic Japanese sweet potato snack made using only simple ingredients.
This traditional kenpi reflects Imoya Kinjiro’s long-standing commitment to quality, using carefully selected sweet potatoes fried in a blend of canola oil and rice oil, then coated with refined sugar syrup.
Available in two size options 100g and 200g. Please select your preferred size from the options.
Key Points
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Traditional Japanese sweet potato snack
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Made with carefully selected sweet potatoes
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Simple recipe using only essential ingredients
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Crisp texture with a gentle natural sweetness
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Available in 100g and 200g size options
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Made in Japan
Contents
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Product type: Sweet potato snack
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Size options: 100g or 200g
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Ingredients: Sweet potato Koganesengan variety sugar vegetable oil oligosaccharide
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Shelf life: 60 days from production date printed on the package
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Storage: Store away from direct sunlight and high temperature or humidity
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Country of origin: Japan