Product Description:
The Ebisuha Hana Santoku Knife is a beautifully crafted 180mm Japanese multipurpose knife, ideal for a variety of kitchen tasks such as slicing, dicing, and chopping. Made with a VG-10 stainless steel core, this knife offers outstanding sharpness, durability, and corrosion resistance. The blade is layered with Damascus steel, creating an elegant wavy pattern that not only enhances its aesthetic appeal but also improves the blade's resilience.
This knife is designed for precision and control, making it an excellent choice for both professional chefs and home cooks. The Santoku design, known for its versatility, is perfect for preparing meats, vegetables, and more. The knife handle is ergonomically designed for comfort and balance, allowing for extended use without hand fatigue.
Key Features:
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Blade Length: 180mm
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Blade Material: VG-10 stainless steel core with Damascus layered finish
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Blade Design: Santoku (all-purpose knife)
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Origin: Made in Japan
The Ebisuha Hana Santoku Knife combines traditional craftsmanship with modern materials, delivering both beauty and functionality to the kitchen.
