Description
Yamaroku Tsurushoyu is a premium, traditionally brewed soy sauce aged in wooden barrels. This aging process imparts a deep, rich flavor with a complex umami, perfect for enhancing the taste of Japanese cuisine. Ideal for sushi, sashimi, or as a cooking ingredient, it brings authentic, high-quality soy sauce flavor to your dishes.
Key Features
• Aged in wooden barrels for a unique, deep flavor
• Ideal for a variety of dishes, especially Japanese cuisine
• Premium quality soy sauce with rich umami
Material
Ingredients: Soybeans, wheat, salt
How to Use
Use Tsurushoyu as a dipping sauce for sushi, sashimi, or add it to your cooking for enhanced flavor.
Available Sizes
500ml bottle
Care Instructions
Store in a cool, dry place. After opening, keep refrigerated and use within the recommended time for best flavor.
