Description:
A traditional Okinawan chili-infused awamori sauce known as "Koregusu." Made by steeping local chili peppers in awamori (Okinawan distilled spirit), this spicy condiment adds a distinct kick and island flavor to noodles, soups, and stir-fries.
• Traditional Okinawan hot sauce
• Made with chili peppers infused in awamori
• Sharp, clean heat with a hint of local spirit aroma
• Ideal for Okinawa soba, ramen, stir-fried dishes, and more
• Made in Japan
Contents:
120g
Ingredients:
Awamori (distilled spirit), chili peppers
Instructions:
Add a few drops to soups, noodles, or stir-fries. Shake well before use. Start with a small amount due to high spiciness.
Precautions:
Store in a cool, dry place. Keep out of reach of children. Refrigerate after opening.
