Description:
Nissin Raoh Champon with Hokkaido Scallop Flavored Oil brings the authentic taste of Japanese champon to your table, enriched with the unique aroma of Hokkaido scallops. This instant noodle features a deep, savory seafood broth with a satisfying blend of pork and vegetable flavors. The rich and creamy broth, paired with firm noodles, makes this a comforting and fulfilling meal.
Instructions:
1. Boil 500 ml of water in a pot.
2. Add one serving of noodles and cook for 4 minutes.
3. Stir in the soup base and scallop-flavored oil packets, mixing well.
4. Serve hot and enjoy the rich seafood and scallop flavors!
Precautions:
• Store in a cool, dry place, away from direct sunlight.
• Contains wheat, soy, and shellfish. May contain traces of dairy and eggs.
Ingredients:
Non-Fried Noodles (Wheat Flour, Salt), Soup Base (Pork Extract, Vegetable Extract, Salt, Soy Sauce), Hokkaido Scallop Oil, Cabbage Powder, Dried Green Onion, MSG, Garlic, Onion, Spices, and Natural Flavorings.