Description:
Kuhara Ago Dashi Yose Nabe Hot Pot Sauce is a ready-to-use broth made with grilled flying fish (ago) dashi, bonito, scallop, and shiitake extracts, delivering a deep and well-balanced umami flavor. This premium Japanese hot pot base is perfect for cooking seafood, chicken, tofu, and vegetables, creating a rich and comforting meal with minimal effort.
Key Features:
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Grilled flying fish (ago) dashi for deep umami flavor
- Infused with bonito, scallop, shiitake, and chicken stock
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Ready-to-use—just pour and heat for an authentic hot pot experience
- Perfect for yose nabe (mixed hot pot), simmered dishes, and soups
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800g bottle for multiple servings
Ingredients:
Grilled flying fish dashi (domestically produced), sugar, salt, soy sauce, hydrolyzed protein, mirin, bonito extract, chicken broth, shiitake extract, scallop extract, sardine fish sauce, bonito flakes, ago fish sauce, bonito fish sauce, brewed vinegar, mackerel flakes, grilled flying fish, horse mackerel niboshi, seasonings (amino acids, etc.).
Allergen Information:
Contains wheat, mackerel, soybeans, chicken.
Specifications:
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Volume: 800g
- Made in Japan
