Description:
Kuhara Ago Dashi Hakata Tonkotsu Hot Pot Sauce brings the authentic flavors of Hakata-style tonkotsu (pork bone) broth with a rich and creamy texture. Made with pork extract, chicken broth, roasted flying fish (ago) dashi, and garlic, this ready-to-use Japanese hot pot base delivers a deep umami taste with a savory richness. Simply pour and heat for a flavorful nabe (hot pot) experience, perfect for pairing with pork, vegetables, and noodles.
Key Features:
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Hakata-style tonkotsu broth with deep umami flavor
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Rich and creamy texture from pork, chicken, and roasted flying fish dashi
- Infused with garlic, ginger, and spices for added depth
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Ready-to-use—just pour and heat
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800g bottle for multiple servings
Ingredients:
Pork extract (domestically produced), sugar, soy sauce, hydrolyzed protein, blended oil, salt, chicken extract, lard, grated garlic, grated ginger, aromatic edible oil, roasted flying fish dashi, ago fish sauce, spices, roasted flying fish, horse mackerel niboshi, seasonings (amino acids, etc.), alcohol, thickener (xanthan gum), antioxidant (Vitamin E).
Allergen Information:
Contains wheat, soybeans, chicken, pork.
Specifications:
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Volume: 800g
- Made in Japan
