Description
Shogyokuen Oiemoto Matcha Tsutsuki no Mukashi is a premium ceremonial-grade matcha, designed for making koicha (thick tea), a traditional method of preparing matcha in Japanese tea ceremonies. This matcha is made from the finest hand-picked tea leaves, offering a smooth, deep, and rich flavor with natural sweetness and a vibrant green color. Known for its exceptional quality, it is ideal for those who appreciate the authenticity and elegance of Japanese tea culture.
Ingredients
100% pure Japanese matcha (ground green tea leaves).
Instructions
How to Use:
• Sift 3-4g (about 2 teaspoons) of matcha powder into a tea bowl.
• Add 30-40ml of hot water (70-80°C).
• Use a bamboo chasen (whisk) to mix the matcha until it reaches a smooth, thick consistency.
Precautions:
• Store in a cool, dry place, away from direct sunlight.
• Seal tightly after each use to maintain freshness and prevent oxidation.
• Best consumed soon after opening to preserve the delicate flavor and aroma of the matcha.
Details:
• Contains 100g of premium ceremonial-grade matcha for preparing koicha (thick tea).
• Ideal for traditional Japanese tea ceremonies or indulging in an authentic matcha experience at home.
• Renowned for its smooth, rich flavor and vibrant green color, crafted by Shogyokuen.
