Description:
Bold and aromatic Japanese hojicha made with a high-heat roasting method for a deeper, richer flavor. A caffeine-light tea perfect for relaxing moments.
• Deep roasted flavor with toasty aroma
• Smooth and low in bitterness
• Caffeine-light, suitable for any time
• Loose leaf format for adjustable strength
• Made in Japan
Ingredients:
Roasted green tea (Japan)
Instructions:
Use 1–2 teaspoons per cup. Add hot water (around 90–100°C / 194–212°F), steep for 30–60 seconds, and enjoy.
Precautions:
Store in a cool, dry place. Keep sealed after opening. Avoid sunlight and moisture.
